This melon salad with feta has the best of both worlds, sweet and salty. It´s acolourful and refreshing combination of mouth-watering melon, crumbled feta and pumpkin seeds, with a simple lemon and olive oil dressing with fresh mint.
Preparation
- Whisk together the oil and lemon juice, season with salt and pepper and pour into the bowl
- Add the melon balls and the crumbled feta and combine with the dressing.
- Add the melon balls in the empty melon ‘bowls’, then sprinkle with the chopped mint and roasted pumpkin seeds
- Serve chilled
Enjoy!